Ages – luxury bottle
Centuries-old olive grove with an ideal microclimate.
Organic farming with strict application of organic farming standards.
Monovarietal / Makri olive variety.
Region: Makri, Region of Evros, in the province of Thrace.
Early harvest / Cold pressed.
Olives harvested by hand.
Olives pressed within 90 minutes max. of harvest.
Limited production (2019: 1640 bottles).
Acidity: very low (<0.3%). Aromatic Notes: banana peel, freshly cut grass, green apple, tomato Taste: sweet, green almond, tomato, black pepper Availability: only in fully opaque 500ml bottles, with flow control. Production: at Kyklopas (Argyris Kelidis) olive mill.
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